Heritage Galloway Beef Quarter (Split Half) $4.50 Per Pound. Based on Pre-cut hanging weight.
Reservations for the 2020 season require a $300 deposit for a Beef half.
Please call us at 540-474-3022 or email us at firstname.lastname@example.org to reserve today.
Our Beeves are usually ready for processing at 1,000 to 1,100 pounds. An 1,100 pound steer results in an approximate pre-cut hanging weight of 550 to 600 pounds. 50% of 600 pounds would be about 300 pounds pre-cut hanging weight. This will yield between 200-220 pounds of packaged cuts per beef half.
Our local custom/USDA processor- T&E Meats, Harrisonburg, VA- will custom cut, wrap and flash freeze your half beef share to your specifications. They have several excellent packaging and cuts options for you to choose from. You pick your options, and pay T&E Meats directly for the processing of your beef share.